Makeover Turkey Burgers with Peach Mayo

These Makeover Turkey Burgers with Peach Mayo are a tasty and better for you take on regular burgers. Ground turkey is mixed with tasty ingredients, grilled until done, and then a sweet and sour peach mayo is spread on top. This burger has a great mix of sweet and savory flavors that will please your taste buds.

Ingredients:

• 1 lb ground turkey
• 1/4 cup breadcrumbs
• 1/4 cup finely chopped onion
• 1/4 cup finely chopped red bell pepper
• 1/4 cup finely chopped fresh parsley
• 1 clove garlic, minced
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 4 whole wheat hamburger buns
• 1 cup baby spinach leaves
• 1 ripe peach, sliced
• 1/4 cup light mayonnaise
• 1 tablespoon peach preserves
• 1 teaspoon Dijon mustard
• 1 teaspoon lemon juice
• Cooking spray

Instructions:

In a mixing bowl, combine ground turkey, breadcrumbs, chopped onion, chopped red bell pepper, chopped parsley, minced garlic, salt, and black pepper

Mix until well combined

Shape the mixture into 4 burger patties

Preheat a grill or grill pan over medium-high heat and lightly coat it with cooking spray

Grill the turkey burgers for about 5-6 minutes per side, or until they are cooked through and have grill marks

Make sure the internal temperature reaches 165F 74C

While the burgers are cooking, prepare the peach mayo

In a small bowl, mix together mayonnaise, peach preserves, Dijon mustard, and lemon juice

Toast the whole wheat hamburger buns on the grill for about 1-2 minutes, until they are lightly browned

To assemble the burgers, spread a generous spoonful of peach mayo on the bottom half of each bun

Place a turkey burger patty on top of the mayo-covered bun

Add a handful of baby spinach leaves and a few slices of ripe peach on top of the burger patty

Finish by placing the top half of the bun on the assembled ingredients to complete the burger

Serve immediately, and enjoy your Makeover Turkey Burgers with Peach Mayo