Thinkpink: Sheep Cake Pops

Adorable sheep cake pops that are just as much fun to make as they are to eat Ideal for animal lovers or themed parties.

Follow the directions on the box to bake the chocolate cake

After it cools down, break it up into big chunks and put them in a bowl

Mix the chocolate frosting into the cake crumbs until everything is well mixed together

Cut the dough into little cake pop-like balls and put them on a baking sheet

Set it aside for 20 minutes

You can use a double boiler or the microwave to melt the white candy melts

Melt the candy melts and dip the end of a cake pop stick into them

Then, put the stick into a cake ball

Do this again with all of the cake pops

Make sure to cover every cake pop completely with the melted candy melts

Let the extra water run off

For the sheeps head, press two small marshmallows onto the top of each cake pop

To make legs for the cake pop, cut the black licorice laces into small pieces and press them on

Use a small amount of melted candy melts to attach the candy eyes

Paint a small mouth and nose below the eyes with black food coloring

To let them set, put the cake pops in a stand or a Styrofoam block

Your Sheep Cake Pops are ready to eat once the candy coating has set

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