Smokey Lime Chicken Tacos

Smokey Lime Chicken Tacos are a delightful combination of smoky, citrusy flavors with tender grilled chicken. Perfect for a quick and tasty weeknight dinner or a casual gathering with friends.

Ingredients:

• 2 lbs boneless chicken thighs
• 2 tbsp olive oil
• 2 tsp smoked paprika
• 1 tsp cumin
• 1 tsp garlic powder
• 1/2 tsp salt
• 1/4 tsp black pepper
• Juice of 2 limes
• 8 small flour tortillas
• 1 cup shredded lettuce
• 1 cup diced tomatoes
• 1/2 cup diced red onion
• 1/2 cup chopped fresh cilantro
• 1/2 cup sour cream
• 1/4 cup crumbled queso fresco cheese

Instructions:

In a bowl, mix olive oil, smoked paprika, cumin, garlic powder, salt, black pepper, and lime juice to create the marinade

Add chicken thighs to the marinade, coating them evenly

Let them marinate for at least 30 minutes in the refrigerator

Preheat your grill or skillet over medium-high heat

Grill the marinated chicken thighs for 6-8 minutes per side or until fully cooked and slightly charred

Remove from heat and let them rest for a few minutes before slicing

Warm the flour tortillas on the grill for about 30 seconds per side

To assemble tacos, place slices of grilled chicken on each tortilla

Top with shredded lettuce, diced tomatoes, diced red onion, and chopped cilantro

Drizzle with sour cream and sprinkle crumbled queso fresco cheese on top

Serve immediately and enjoy your Smokey Lime Chicken Tacos